豆浆 dòujiāng soy milk
How to remember 豆浆: 豆 bean + 浆 pulp = soy milk.
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How it is used
- Soy milk - 豆浆油条 (dòujiāng yóutiáo) soy milk and fried dough sticks, a classic Chinese breakfast.
- Transparent everyday food word; drunk hot or cold, sweet or savory.
- Distinguish from 豆奶, a packaged sweetened soy drink.