口感 kǒugǎn mouthfeel
mouthfeel; texture (of food)
怎么记住“口感”: 口 mouth (Kangxi radical 30) + 感 feel = mouthfeel.
汉字
用法
- The texture/mouthfeel of food or drink - 口感细腻 (kǒugǎn xìnì) a smooth, fine texture.
- About feel in the mouth (crisp, chewy, creamy), NOT flavor - that's 味道 or 口味.
- A foodie/review word, common in cooking shows and product descriptions.